Staff

Francesca Carney

Director of Catering
Marquis 109A
(610) 330-5344

MaryEllen Quain

Catering Manager
Marquis 109A
610-330-5343

Management Team

Sarah Fried

General Manager
Marquis 109B
(610) 330-5346

Joseph Espinosa

Director of Retail for Gilbert's, Simon's and Skillman Cafe.
Gilbert's Cafe

Stacey Cesanek

Residential Cafe Manager for Marquis and Upper Farinon
Upper Farinon
(610) 330-5567

John Soder

Campus Executive Chef
Marquis Kitchen
(610) 330-5760

Beth Panfile

Executive Chef
Upper Farinon
610-330-5956

Scott Sypniewski

Executive Chef at Lower Farinon
Lower Farinon