MEET OUR DINING TEAM

Tony Williams
Resident District Manager
Office Ext. 5760

 

Derrick Brown
General Manager
brownder@lafayette.edu
Office Ext. 5344

 

Dean Piacentini
Director of Board Operations
piacende@lafayette.edu
Office Ext. 5343
Shawn Fortun
Senior Campus Chef
fortuns@lafayette.edu
Office Ext. 3111

 

Aimee Patel
Executive Chef – Marquis + Catering
patelai@lafayette.edu
Office Ext. 3360

 

April Butler
Operations Manager
butlera@lafayette.edu
Office Ext. 5567

 

Scott Sypniewski
Operations Manager
sypniews@lafayette.edu
Office Ext. 5566

 

Shadeera Riddick
Marketing Manager
riddicks@lafayette.edu
Office Ext. 5552

 

Jacob Thompson
Executive Chef – Upper Farinon
thompsja@lafayette.edu
Office Ext. 5956

 

Scott Anderson
Director of Retail Operations
Office Ext. 3189
Rachel Wood
Director of Catering
Office Ext. 5346
Jennifer Chambers
Catering Manager
Office Ext. 5346

 

Thomas Marcellus
Executive Sous Chef-Upper Farinon
Office Ext.5956